牛骨中含有豐富的鈣,配合牛腩,老雞及各種香料等食材烹調出清而不膩,香 酥四溢,溫暖而又飽滿的牛骨湯。所以本湯含豐富鈣質及多種營養,適合各類 人士使用。孕婦可善加利用牛骨湯


食用方法: 加入2倍至3倍熱水,適量鹽,可隨意加入配料,煮滾後飲用,亦可用作火鍋 湯底


Beef bone is full of protein and calcium which is so good to our bones. Suitable for all people mostly those pregnant women.


Ingredients: Ox bone, Beef Brisket, Chicken, Onion, Dried Orange, Star Anise, Cinnamon, Geranium, White Pepper.


Serving Instruction:

Add 2 to 3 times of hot water, appropriate salt, vegetables or meats, and the boil before usage.

翻熱即可食用 Reheat & Consume

鮮濃牛骨湯 (1:3) Premium Beef Bisque

健康, 簡單, 美味, 環保, 速食, 容易儲存 Healthy, Easy, Delicious, Environmental Friendly, Instant, Easy to Store